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LOOK FOR FREE U.S. CONTINENTAL SHIPPING FOR ORDERS OVER $70!
LOOK FOR FREE U.S. CONTINENTAL SHIPPING FOR ORDERS OVER $70!
Heat is the enemy for preparing flavorful long-term food storage eggs. High temperatures typically yield shelf-stable dry egg mixes, but heat sucks out the flavor, changes the color and denatures the whole egg proteins in the process. OvaEasy’s innovative low-temperature drying process produces flavorful powdered whole eggs in bulk while still allowing for a flexible shelf life. Our superior quality products and global reach make us the ideal egg wholesalers to replace liquid and frozen egg products in a variety of applications, including industrial baking, food service, disaster relief and retail.
OvaEasy powdered eggs take up only one-fourth of the space of frozen and liquid pasteurized eggs, no refrigeration required. With a three-year shelf life, we help food service and industrial baking operations simplify logistics for shipping, storing and preparing eggs. See how OvaEasy can streamline food service and preparation with our cost-effective and convenient powdered whole eggs in bulk.
Powdered eggs have traditionally been used in the production of baked goods or pasta, where the egg acts as a binding agent. OvaEasy has revolutionized dry egg mixes with our versatile and fully functional powdered whole eggs available in bulk for all applications where liquid pasteurized eggs are traditionally used.
In partnership with Groward Group based in Lithuania, we offer high-gel and high-whip dried egg whites in place of liquid pasteurized eggs for industrial baking and binding needs. Through this partnership, we’re able to provide our USA customers peace of mind with a reliable and shelf-stable egg source amidst the ongoing risk of the Avian Flu limiting our supply in the states. The egg whites are spray dried and then hot-room treated into a dry egg mix. We maintain an inventory of the egg white powder in our warehouse in Panora, Iowa, ready to ship in bulk to our industrial baking customers. Common baking applications include adding water to our high-gel solution to create a quick egg wash for mass baking operations, as well as forming a binder with our high-whip solution for sausages and fish products.
Explore Industrial Baking Applications
OvaEasy’s boil-in-bag (BIB) eggs are designed to replace a standard five-pound frozen bag and make the process of preparing scrambled eggs as easy as possible for our food service customers. Unlike frozen egg products which inherently produce water waste, our BIBs produce the full five pounds of ready-to-eat egg for more efficient and cost-effective food service. The boil-in-bag eggs work great for cafeteria style facilities trying to serve many customers at once. Our customers include hotels, hospitals, larger restaurants and catering companies, especially in locations such as Puerto Rico where the electric grid can be unreliable and transport is expensive. Here, the benefits of using a dry egg mix is evident because our powdered whole eggs can be shipped and stored in bulk with no refrigeration or power source needed to maintain product quality.
Explore Food Service Applications
All of our products work well for emergency supply and disaster relief, but our canned long-term food storage eggs more than double the shelf life from three to seven years for those looking for the ultimate storage capability. The compactness, shelf stability and long shelf life of OvaEasy make it the ideal product for proactive planning to have available to distribute as necessary. We also allow eggs to be shipped to home-bound people served by social service organizations on a regular basis or in preparation for a potential storm. Whether you’re providing emergency food service for those impacted by a natural disaster or handing out individual meals to provide relief for families, OvaEasy offers a powdered whole egg solution for bulk emergency preparedness and response efforts.
Explore Disaster Relief Applications
OvaEasy’s five-egg and 12-egg dry egg mixes are a popular purchase for active consumers looking for a protein-packed product that’s easy to prepare on-the-go. Many OvaEasy customers enjoy our egg products for the convenience while camping or on the move, such as those traveling and living in their vans or aboard boats. Camping stores, ship chandlers and emergency supply stores that stock up on OvaEasy’s eggs for long-term food storage benefit from a loyal retail audience who appreciate the versatility and flexibility of our products.
As egg wholesalers specializing exclusively in powdered whole egg products, OvaEasy’s eggs are the superior solution for a myriad of applications, limited only by your needs and imagination. If your egg supply poses challenges by being difficult, risky or wasteful to maintain, we supply our boil-in-bag eggs and dry egg mixes in bulk to replace frozen and liquid pasteurized eggs in restaurants, hospitals, hotels, field kitchens and remote dining facilities. To learn more about how to use OvaEasy products in your operations or kitchen, call (641) 755 2525 or contact us online to get your answers today.