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When it comes to your health, you can’t afford to compromise—that’s why our delicious egg white protein powder has the perfect low carb, no-fat amino acid profile to power your workouts and energize your days. Unlike any other protein powder on the market, OvaEasy doesn’t suffer from protein denaturation. The farm-fresh eggs we begin with are never exposed to high temperatures (also known as flavor killers) because we rely on our proprietary low-temperature crystallization process to retain the taste and nutritional value of the egg. All we do is remove the water, and since we did no damage to the protein in the process we do not need to add junk to compensate. Dried at ⅓ of the heat as other egg white protein powders on the market, our one-of-a-kind egg crystals preserve all the benefits of egg white protein so you can persevere at the gym and beyond. Available in resealable bags or new single serving in all three flavors.
Our egg white protein powder is packed with the perfect amino acid profile for muscular recovery and growth, plus it’s all-natural, lactose, gluten and dairy-free. The egg whites used in our protein powder are fresh, hormone-free and not treated with any antibiotics. Our low-temperature crystallization process ensures the essence of the egg remains intact, so you don’t have to sacrifice any of the original health benefits when you enjoy OvaEasy’s egg crystals.
How We Make Egg CrystalsSHOWING 4 OF 7 RECIPES
Typical egg protein powders are dried at temperatures exceeding 350F—in comparison, eggs can cook at as little as 144F degrees. You do the math: once it’s cooked, you can’t uncook it. This denaturation process leads to many protein powders tasting gritty and gross, but even worse, additional ingredients without the same natural health benefits are added to compensate. At OvaEasy, our unique low-temp crystallization process only reaches 120F degrees, so our protein powder is 98% pure egg whites with none of the nutritional value lost. And your taste buds get a boost, too—whether blending or baking, our customers have described our protein powder flavors as “fantastic, “intriguing” and “tantalizing.”
United StatesI like the idea of the egg white only powder, but the flavor is too overpowering to use it with fruit and yogurt in a smoothy. I wish they offered a simple vanilla rather than the vanilla creme brûlée.
United StatesI use the egg whites to make scrambled eggs on wilderness canoe trips. I tried the flavored ones today as a protein shake and couldn't dump down the sink fast enough. Omg they were gross - the smell and the taste, like a combo of eggs and fish.
United StatesIt took some time to get used to it, but now it tastes good and I am glad to be eating such good protein.
United StatesWe use this product for all recipes calling for egghite and many recipes using egghite instead of whole egg (otherwise we use OvaEasy crystals for whole eggs). This is one of the few powdered (long storage life) products that can reliably be used to make a fritata or other such recipe where the egg is obvious.
United StatesOn my first order, I jumped right in. It felt good and tasted good, too, but after a couple weeks I had serious constipation, so I stopped taking it for awhile. I will be trying it again. but more gradually.
United StatesLove this product ! So delicious. Add it to vanilla yogurt for a healthy yummy dessert.
United StatesTaste of OvaEasy scrambled egg whites was fine, but, unlike your whole-egg crystals, the egg white protein powder did not mix easily in water. Disappointing. Will resume use of organic liquid egg whites—much easier to work with.
United StatesI used the egg whites crystals in a variety of things from shakes to cream of rice. Easy to use and great taste.
United States United StatesThese EGG Whites are excellent. I have tried egg whites from different suppliers and have never been satisfied to the point that I had to make my own egg whites when I needed it. Then I had the opportunity to try the chocolate, creme brulee, and the plain egg whites from OvoEasy. I baked the best products ever. Kudos! I recommend that people try these products, they are amazing and make the final products better that using other egg whites. I am going to purchase these products soon.
United StatesI am so happy to have discovered your products. Your protein shakes are delicious and I could drink them for any meal any time of the day and feel fulfilled. Looking forward to seeing what new items will be coming down the road. You have my vote!
United States United StatesLike ethereal shimmering sands on a long forgotten desert, it truly tastes like dessert. I used 1 cup of organic 2% milk and 1 cup of cold water, added 2 scoops and let my Zyliss milk frother handle the rest. A lovely concoction appeared, and disappeared just as fast. Yum! Great product and taste! Definitely Recommend.
United StatesThis protein is fantastic! The flavor is great (chocolate is my favorite) and the nutrition is great. I can't say enough good about this item. I blend the chocolate powder with water, ice, and a banana every morning. It's helped me to lose a lot of weight and I am starting to build muscle with this protein. I highly recommend this!
CanadaI tried this after watching the Chef Rush protein shake recipe on Youtube. I followed his recipe closely except without the mushroom extract. It's very good, better than whey isolate in my opinion. The volume of powder seems much lower and the resulting shake seems thicker rather than the airy/frothy texture from whey. Per shake it's slightly more expensive than whey, especially with the shipping; I wish ovaeasy had a distribtor in Calgary. I will certainly buy again.
